BLUE CHEESE, OLIVE AND MOZZARELLA DIP | Terrapin Ridge Farms | Gourmet Sauces, Spreads, Dips, Mixes, and Specialty Foods
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BLUE CHEESE, OLIVE AND MOZZARELLA DIP

 
Ingredients: 
1 jar Blue Cheese Stuffed Olive Tapenade 8 oz. of fresh mozzarella, sliced Crusty Italian bread for dipping Fresh basil for garnish
Directions: 
Pour Tapenade in a small baking dish. Cover with the fresh mozzarella and bake at 350 degrees until cheese is melted and bubbly about 45 minutes. Garnish with fresh basil and serve warm with the crusty bread.
Products Used In This Recipe: