Tropical Rice with Peas and Cashews | Terrapin Ridge Farms | Gourmet Sauces, Spreads, Dips, Mixes, and Specialty Foods
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Tropical Rice with Peas and Cashews

 
Ingredients: 
¾ c Tropical Tequila Sauce 1 cup Jasmine rice ½ c frozen peas, thawed ¼ c chopped cashews 1 T chopped cilantro
Directions: 
Cook rice according to package . When the rice is done pull from heat and add the Tropical Tequila Sauce and peas, stir to combine. Sprinkle cashews and cilantro on top and serve.
Products Used In This Recipe: