Reviews

"i love your products!!! ty 4 great sauces!!"

"I'm Italian and from New Jersey. So I'm very picky, love to cook, and know good food and sauces. The Spicy Chipotle sauce is the best I've ever had. I use it on everything, from chicken on the grill to nachos and everything in between. I highly recommend it."

"came upon these sauces and i am HOOKED, especially on the jalepeno aioli!!! Going to try some new dips this time!!!"

"Just had to let you know that sriracha horseradish is damn near the best thing I have ever had in my life"

"On a scale of 1-10, this sauce is a 12! I poured a bottle of 2lbs of chicken breast in the crockpot on low for 4 hours. I mixed in a can of black beans and served over rice and tortillas with cheese and sour cream. The flavor is restaurant quality. I’m buying more to try with pork and beef. Use this for tacos, salads, nachos, taquitos, etc."

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My son knows that I like to try weird combinations of things so he sent me a jar of the hot pepper bacon jam. This stuff is delicious on just about anything.
I have it with scrambled eggs, tortilla chips, cheeses, all kinds of meats and it’s great.

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"The creamy bacon tomato topper (aka - crack) should never be eaten by anyone... but me. Bought and received my delicacies last week. Just opened up the "crack" tonight with some celery, and OH MY! Then hubby came along with some crackers and the next thing you know I'm using my fingers to clean out the jar. Yup. One sitting!! Ordering two more tonight (have to -- it's like crack). I'll be trembling till I have the new jars in front of me. Looking forward to discovering new pairings for this topper."

"I bought this product in a store and it was so yummy I found your site and bought two more and some other things to try."

"Tried the Dill Pickle Mustard that was BOGO at Publix this week. Had never heard of your brand but saw it in the deli area and thought it sounded great. It is! Tonight we had snacks for dinner -- pretzel bites with the mustard, and blackberries, strawberries, honeydew melon, and almonds. We are plant-based and love condiments and sauces!"

"This sauce is such a surprise. Not intimidating, but potent. Characterized by a slightly sweet undercurrent, uplifting ginger and smack- you- in- the- face wasabi, it is sublime on roasted salmon. Extra dollops added by even the most timid in my house after an initial "sensible" napping of the chosen fish. We are enraptured with its effect on spicy roasted salmon. I am looking for ways to use it - maybe mixed with rice when served with another fish; spooned over boring veggies; swirled into an Asian salad featuring greens, bean sprouts,, sesame seeds and won-ton croutons. I am a chef and usually prefer to make my own sauces, but this baby is the bomb. Why sweat when you can spoon this over, well, everything!"

"10/10"

"That coconut curry aioli might just be the best condiment I've ever eaten."

"Terrific on toast, biscuits, or just a spoonful by itself. And yes, it is really good on a slice of cheese. Has a slight kick from the two spicy peppers but that is tamed nicely by the sweetness."

"This was the best tropical sauce I've ever had on chicken wings--definitely will buy again"

"Just discovered this company, and this is the first item from my order that I tried. I used a couple tablespoons of this to make sautéed chicken a little more exciting, and the taste was incredible. It probably didn't hurt that the chicken was sautéing in lard and toasted ghee--the flavors of those combined wonderfully well with the pumpkin honey mustard. I ended up using the chicken in tacos with guacamole and shredded cheese, and they were delicious. Can't wait to think of other things to do with this lovely mustard."

"I have become a huge fan of the Everything Aoili! It does have it all, both literally and figuratively. A small kick and robust flavors. I wish it came in larger size containers however."

"For a house gift, we now take the bacon pepper jelly instead of a bottle of wine. Its a big hit!"

"Just tried your spicy chipotle sauce. And WOW! Best chipotle sauce we have tried in the last few years that goes great with everything you pair it with. We are officially fans of your brand now. Can’t wait to try the other products you sell."

"The Apple Maple Bacon jam is out of this world delicious! Please try it soon. I put it on top of Brie cheese on Crostini crackers. AMAZING!"

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I have to hide the Everything Aioli from everyone in my house!

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"Just wanted to tell you that I had your smoky onion mustard and it was the BEST mustard I've ever tasted!"

"I could not find this sauce anywhere in the Lexington, KY area. I tried the hot peach bourbon sauce as well, it is good. I will give it an 8.9 on the scale. Now the roasted pineapple sauce is simply fantastic. This sauce could be put on a flip flop and be delicious. I bought the Rothschild sauces, sweet onion and the pineapple from Kroger, out of desperation and some positive reviews. Both fair to midland. Both I poured both down the drain for the new king, roasted pineapple habanero sauce. I am a sauce person, love them. This sauce rules!!! My apologies I cannot get enough of this sauce, pork, fish, chicken, vanilla ice cream, it has that much flavor. I have tried hundreds of sauces and BBQ sauces. As far as BBQ sauces there is a king and it is HEAD original, out of Oklahoma. Hope this helps."

"Try Hot Pepper Bacon Jam on a cheeseburger !! AHHHHHmazing ! "

"The apple horseradish and the hot pepper bacon do very well in our shop."

"Just tried the beet/horseradish mustard and it's amazing!! I can't wait to try cooking with it!"

"I got the Bacon Pepper Jelly in a "Man Crate" from a co worker as a gift... where have they been all my life!?! Finished my Xmas shopping too cause I found them. Awesome! And ordered some treats for us."

"The blue cheese sauce is out of this world, I could eat it by the spoonful! I haven’t found a sauce I dislike yet ( and I think I’ve tried almost all of them) Terrapin Ridge Farms is a must for every meal!!"

"I bought some hot pepper bacon jam and it is the bomb! I added a teaspoon to my deviled eggs and they were over the top!"

"The hot pepper bacon jam is so good."

"I paired it (salmon) with shredded brussel sprouts, cabbage, and kale that I tossed in this wonderful Ginger, Miso, and Honey Dressing from @terrapinridgefarms . This dressing was to die FOR. Not just from the simple ingredients but the taste was amazing. "

"Pesto aioli, tastes just like pesto, but BETTER. I think this will pair well with a hearty kale salad with a salmon filet and fresh lemon squeezed over top or a pasta salad."

"There is a typo on your Korean hot sauce.(which is amazing) it says "...or add to add to Mac 'n' cheese" looks like add to got added in twice. It's perfect on Mac and cheese though keep up the good work."

"Hello! I got my husband a Man Crate for Christmas and now I’m in love with the Hot Pepper Bacon Jam! Can you tell me if there’s anywhere around me that sells it? Zip code is 98366 or Port Orchard, WA. Thank you! "

"Absolutely love the product, (and Spicy Chipotle too!!), but having a hard time finding it. - Mark Smestad "

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The blueberry bourbon pecan jam stuffed in brioche with sweetened cream cheese French toast is deliciousness ! Great jam...- Amy Householder

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"This **** is legittttttt "

"Try this sauce! You, your family & friends will be glad you did. I've used it for years on everything from eggs, potatoes, breakfast scrambles, fish, chicken, steak, grilled veggies, mac-n-cheese and more. Whenever I garnish with this, my guests ask "what is that?!", and they wind up buying a bottle of Spicy Chipotle Squeeze for themselves (or I give them a bottle when their birthday rolls-around!). My husband knows to pick up 2-3 bottles every time he grocery shops (but today I'm buying in bulk direct from Terrapin Ridge; the online price is less than I pay at my local grocer.). If you are concerned about the "spiciness" of this sauce, I would say it's a 2.5 on a scale of 5. I can't handle hot/spicy foods, so I love this product because it's flavor & not just heat. Recipe idea: nearly every morning I make a scramble of kale, cabbage & other veggies I have on hand, add leftover "protein" from dinner the night before, maybe some quinoa or red potatoes, and finish with this Chipotle Sauce. Garnish w/ avocado or grilled tomato slices. If I am using "fish" in my scramble, I use the Wasabi Squeeze, it's equally as good as the Chipotle. The Wasabi is also great drizzled over pot stickers. oh, the Wasabi IS spicy, spicier than the Chipotle. A bonus feature of this product is that it comes in a squeeze bottle so you get a nice presentation when you drizzle on your meal. Enjoy!! "

"I used it over boneless/skinless chicken thighs, carrots and onions in the crock pot. I added about 1/4 cup apple cider vinegar so the sauce would pour easier over the top of the crockpot contents. It was delish! Served it with brown basmati rice and some of the juice from the crockpot over the rice. Nice sweet taste, not too sweet though, and a nice bite of heat. "

"What a delicious sauce! This is now a staple on our dinner table. "

"Blueberry Bourbon Pecan Jam Review or Testimonial: Absolutely LOVE this jam!! Tastes amazing with cream cheese and spread on Ritz crackers..YUMMO! - Carrie from Manitowoc, WI "

"Hot Pepper Bacon Jam Review or Testimonial: This stuff is addictive. It is unbelievably delish. Now I have to remember where I bought it. I am out and having withdrawal. :-) I haven't tried all the recipes suggested, just over cream cheese. If the other recipes are as good, my diet is in trouble. "

"The Hot pepper bacon jam is delicious. We served it over cream cheese and out guests loved it. In fact I was asked by a couple of my guests to order jars of this jam for them!"

"Honestly, we can't taste the heat but the flavor is full without it. Tried it as suggested, poured over cream cheese to scoop onto a cracker - fantastic. Also put it on a ciabatta bun with a grilled hamburger, pepper jack cheese and some avocado - also wonderful."

"This sauce is good on a lot of things, but the other night I put it on the fish, tellapia (however you spell it), with a little butter, and a little garlic powder. My husband couldn't stop talking about how good it was. It was truly fabulous."

"This sauce is incredibly versatile. I make a spicy scalloped sweet potato dish that always receives raves from my family and guests."

"Absolutely delicious! I use it on many things, including eggs, vegetables--anything that can use a bit of zing, without the sauce overwhelming the basic favors of the dish."

"Amazingly delicious, this goes well on any sandwich! Taste fantastic on a turkey club!"