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(Recipes)
Ingredients:
2 ½ lb - Ground beef
6 tbsp - Terrapin Ridge Farms Hot Pepper Bacon Jam
6 Tablespoons Terrapin Ridge Farms Hatch Chile Bacon Ranch Dip
6 Slices of American cheese
2 tsp - Salt
2 tsp - Ground black pepper
Dill pickles, sliced
6 Burger buns
⅓ cup - Melted butter
Additional
Parchment paper, cut into squares of about 6 inches
Cast iron skillet or burger press (optional)
Directions:
Preheat your grill at 350°F;
Separate the ground beef into 12 equal sized portions; Place a beef patty between two layers of parchment paper and press down to a 1/4 inch flat patty using a cast iron skillet, a burger press, or your hands; Fold a slice of American cheese and place in the center of the beef patty then add 1 tbsp of Hot Pepper Bacon Jam on top; Close with another 1/4 inch flat patty by pinching and pushing the edges to secure the cheese and jam inside then season with salt and pepper to taste; Repeat for each burger;
Brush the interior of each burger bun with melted butter;
Place the burgers on your hot grate and close the lid; Cook for 3 to 4 minutes per side or until desired doneness; Grill the buns for 10 to 15 seconds;
Assemble each Juicy Lucy Burgers between two grilled buns with a spoonful of Terrapin Ridge Farms Hatch Chile Bacon Ranch Dip, a grilled beef patty and 3 pickles; Serve and enjoy!!
(Recipes)
Delicious chicken recipe that is so simple to make. This easy to make recipe will have everyone saying, YUM!
(Recipes)
This cheeseburger pizza was developed by Couple In the Kitchen. Check out https://coupleinthekitchen.com/ for more tasty recipes.
Gavin and Karen partnered with Beef Lovan Texans to create this CheeseBurger Pizza using their insanely juicy and flavorful ground beef. See where to find Beef Lovan Texan's meat at https://www.beeflovingtexans.com/?fwp_per_page=38