Chicken with Ginger, Peaches and Snow Peas
- 24 Oct, 2022
- Posted by: Peter Marse
Chicken with Ginger, Peaches and Snow Peas
Rated 4.5 stars by 2 users
Category
Entrée
Ingredients
- 2 skinned and deboned chicken breasts, cut into 1 inch chunks seasoned with S & P
- 1 T sliced fresh ginger
- 1 pkg (8-12 oz) fresh snow peas
- 2 T olive oil
-
Hot Pepper Peach Bourbon
Directions
Heat olive oil over med heat, add the seasoned chicken and cook, stirring frequently for even cooking, for about 8-10 minutes.
Add the Hot Pepper Peach Bourbon Sauce and ginger and bring to a simmer.
Add the snow peas and stir. Cook for additional 3-4 minutes until snow peas are bright green and al dente'.
Serve over rice.
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