A delicious combination of beans, cashews and sauce make this a great side for any meal.
- Bring a large saucepan filled two thirds with water to a boil
- add beans. Cook beans until just tender, about 7 minutes. Drain in colander under cold running water.
- In a large bowl add beans, green onions, 1/4 cup of the cashews and 1/2 jar of Terrapin Ridge Farms Ginger, Miso & Honey Dressing
- Toss well and transfer to a serving bowl.
- Sprinkle top with remaining cashews.