Grill bell pepper quarters or onion slices. For each sandwich, layer one bread slice, 2 vegetable slices, 2 oz sliced cheese and 2 oz salmon. Spread 2 Tbsp Hatch Chile Cream Cheese on one side of each remaining bread piece. Top each sandwich, spread side down. Grill sandwiches on panini grill. If you do not have a grill you can cook on stove with heavy plate or a skillet, just until cheese begins to melt. Enjoy!