Pork Belly Tacos with Roasted Pineapple Habanero Sauce
- 24 Oct, 2022
- Posted by: Terrapin Ridge Farms
Pork Belly Tacos with Pineapple Habanero Sauce
Rated 5.0 stars by 1 users
Category
Entrée
Ingredients
2 pounds of Pork Belly
-
1 jar Terrapin Ridge Farms Pineapple Habanero Sauce
Purple Cabbage, chopped
Green Cabbage, chopped
Red Onion, chopped
- Cotija Cheese
- Corn Tortillas
Directions
Coat the pork belly in salt, pepper and Terrapin Ridge Farms Pineapple Habanero Sauce and let sit overnight in a baking dish.
Preheat oven to 450° F and then for an hour at
Roast for 30 minutes then reduce heat to 275° F and roast for an additional 30-45 minutes.
You can sear on the stove after roasting in the oven, however, it is ideal to wrap it tightly in plastic wrap and let it cool to room temperature before searing.
For searing, slice pork belly into thick (about 1 inch x 1 inch) pieces.
Coat pan in olive oil and wait for it to get hot. Brown the pork belly until crispy.
Add pork belly to the taco shells, spoon Terrapin Ridge Farms Pineapple Habanero Dip on top. Add the cabbage, red onion and cotija cheese and enjoy!
Questions about this recipe?
Email Us