Pork Tenderloin with Raspberry Honey Mustard Dip
- 11 Jan, 2023
- Posted by: Jordan Hanger from Ninja Cue
Pork Tenderloin with Raspberry Honey Mustard Dip
Jordan Hanger from Ninja Cue
Rated 5.0 stars by 1 users
Category
Entrée
Directions
First trim and season your pork tenderloin with an all purpose BBQ rub and place into your smoker or oven at 300 degrees until the internal temp reaches 150 degrees.
Remove, rest and slice tenderloin into medallions after 10 minutes.
Then serve with Terrapin Ridge Farms Raspberry Honey Mustard and a side of roasted asparagus.
