Sausage & Kielbasa
- 24 Oct, 2022
- Posted by: Terrapin Ridge Farms
Sausage & Kielbasa
Rated 5.0 stars by 1 users
Category
Appetizer
Ingredients
Your favorite assortment of sausages and types of kielbasas
- Terrapin Ridge Farms Garlic Kraut Mustard
Directions
Set up your smoker for indirect cooking and heat it up to about 350 Degrees Fahrenheit.
Place your Sausages and Kielbasa on your smoker and cook until an internal temperature of 165 degrees Fahrenheit.
Slice and Serve with Terrapin Ridge Farms Garlic Kraut Mustard.
Questions about this recipe?
Email Us
