Name: Shredded Chicken Tacos with Hatch Chile Cream Cheese, Corn and Fresh Salsa
Ingredients: 4 boneless, skinless chicken breasts; ¾ cup chicken broth; Salt and Pepper; Terrapin Ridge Farms Hatch Chile Cream Cheese; Fire Roasted Canned Corn (rinsed); Fresh Store Bought Salsa or diced tomatos; Tortillas (hard or soft, up to you!)

Shredded Chicken Tacos with Hatch Chile Cream Cheese, Corn and Fresh Salsa

24 Oct, 2022

Posted by: Terrapin Ridge Farms

Shredded Chicken Tacos with Hatch Chile Cream Cheese, Corn and Fresh Salsa

Rated 5.0 stars by 1 users

Share on Twitter
Share on Facebook
Share on Pinterest
Share on Whatsapp

Ingredients

4 boneless, skinless chicken breasts
¾ cup chicken broth
Salt and Pepper
Terrapin Ridge Farms Hatch Chile Cream Cheese
Fire Roasted Canned Corn (rinsed)
Fresh Store Bought Salsa or diced tomatos
Tortillas (hard or soft, up to you!)

View Cart (0) Checkout

Directions

Cook chicken in a crockpot or pressure cooker with the chicken broth. With two forks tear the chicken into shreds.
Spread a thick layer of Hatch Chile Cream Cheese onto the taco shell.
Add the shredded chicken, rinsed can corn and salsa on top. Enjoy a delicious, mildly spicy, flavorful taco.