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Experience the bold, sweet, and spicy fusion of flavors with our Thai Chili Guava Jam. This unique condiment brings together the tropical sweetness of guava with the warm, spicy kick of chili. Perfect as a topping for a cheese board, pairing beautifully with creamy brie, tangy goat cheese or sharp cheddar. Use as a glaze for grilled chicken, pork tenderloin, or shrimp to infuse each bite with a delightful balance of heat and sweetness. Spread on turkey, chicken, or veggie burgers for a sweet and spicy twist. Gluten Free. Oil Free. Vegan.
Modified the Thai Egg Roll recipe to make a kind of Larb wrap
Modified the Thai Egg Roll recipe to make a kind of Larb wrap. It's pretty good! And the "melted" jam makes an excellent dipping sauce.
B
Barb Kerl
Hot bacon
I thought the hot bacon jam would have had a bit more spice to it. Was very good, could have been a bit better
G
Genny Henderson
Spicy is my jam
I wasn’t sure if I would like this jam but, let me tell you it is great. I eat it on chips, biscuits, bagels, toast and almost everything. Spicy? Yes, yet not fiery hot. Try it and it will not disappoint.