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This specialty sauce is best used by brushing on meat during cooking. Apply once for a subtle flavor or allow the sauce to glaze, then reapply multiple times for a more robust flavorful effect. Perfect for turkey, pork and chicken. For a real treat mix into mashed sweet potatoes or acorn squash. Gluten Free.
This sauce was oh so good on grilled chicken. All the family raved over it.
K
Kathleen
Great combo of ingredients
Haven't used this yet but sounds delicious!
C
Charlene Rein-Murphy
Tart Cherry, Apple and Rosemary Glaze
E
Ed Wein
👍👍👍
L
Lynn
Raspberry Wasabi Mustard is GREAT!
As much as I like Aioli Everything, the raspberry-wasabi mustard stole the show over Christmas. An absolutely perfect condiment for family favorite, Dutch pigs in a blanket.