I did not expect to love the Bacon & Scallion Cream Cheese Dip as much as I do. The flavor is rich, savory, and perfectly balanced. You get that smoky bacon taste right away with the freshness from the scallions, and it’s super creamy without feeling heavy.
First, I used it as a dip with my keto tortilla chips and it was honestly addictive. It tastes like something you’d order as an appetizer at a restaurant, but it’s sitting in your fridge ready to go.
Then I tried something different and spread it over salmon as a quick marinade before baking. It melted slightly in the oven and created this creamy, flavorful crust on top. It kept the salmon moist and added so much flavor without me having to add anything else.
I love when a product is versatile and actually makes cooking easier. This one does both.