Roasted garlic is added to our creamy vegan, plant-based aioli to create a flavorful topping without the aftertaste of other typical vegan aiolis. Mix into your favorite salads or use as a dip for crudité. Delicious drizzled on French fries, tater tots, baked potatoes and roasted cauliflower.

If you are a food-service customer or associated with a restaurant check out our Foodservice page for more information!

Plant-Based
Vegan
Gluten-Free