Tart Cherry, Apple and Rosemary Glaze
This specialty sauce is best used by brushing on meat during cooking. Apply once for a subtle flavor or allow the sauce to glaze, then reapply multiple times for a more robust flavorful effect. Perfect for turkey, pork and chicken. For a real treat mix into mashed sweet potatoes or acorn squash. Gluten Free.
Simple Ingredients * Intense Flavors